Scottish Craft Butchers
Scottish Craft Butchers
2024 Home Cured Bacon Product Evaluation

2024 Home Cured Bacon Product EvaluationHOME CURED BACON
PRODUCT EVALUATION 2024
Sponsored by Scotweigh

Read more

2024 Beef Link Sausage Scottish Championship

2024 Beef Link Sausage Scottish Championship2024 BEEF LINK SAUSAGE
SCOTTISH CHAMPIONSHIP
Sponsored by Dalziel

Read more

The World Butchers` Challenge - Paris 2025

The World Butchers` Challenge - Paris 2025The World Butchers` Challenge is a butchery competition of epic proportions. With butchers from across the globe battling it out for the title of the world`s best, it`s often referred to as the `Olympics of Meat`.
Paris 2025 — World Butchers` Challenge ( worldbutcherschallenge.com)

Read more

UK Sausage Week makes a welcome return in 2024

UK Sausage Week makes a welcome return in 2024UK Sausage Week (UKSW) returns next year taking place over the 28th October – 3rd November period. The annual event was suspended during the Covid pandemic.

As usual butchers, supermarkets, foodservice and manufacturers across the UK are expected to be involved.

Read more

Red letter day planned for black pudding

Red letter day planned for black pudding• Call for annual National Black Pudding Day
• Scottish butchers spearhead celebrations
• March 18, 2024, earmarked for day of national recognition

Read more

Lanarkshire butcher secures meaty industry award

Lanarkshire butcher secures meaty industry awardFarmers son James Mitchell worked hard to change direction from engineering to butchery, qualifying recently in a career he loves.

Read more

Perth meat industry mentor lifts top award

Perth meat industry mentor lifts top awardA Perth abattoir manager who has devoted years to training a new generation of meat industry professionals has been recognised with a national award.
Ronnie Rattray (58), manager with Anglo Beef Processing (ABP) at Perth’s Inveralmond plant, has lifted the coveted Scottish Craft Butchers Training Mentor of the Year Award 2023, sponsored by the Scotch Butchers Club and the Scottish Qualifications Authority.

Read more

Orkney apprentice butcher is a cut above the rest

Orkney apprentice butcher is a cut above the restAs the son of a second-generation butcher, Alistair Park was always destined to follow the family tradition in his native Orkney.
Now, however, the 17-year-old has been recognised as one of the country’s most promising young talents after lifting the fiercely contested Scottish Craft Butchers SVQ Level 2 Modern Apprentice of The Year Award 2023.

Read more

Investment in staff training reaps rewards for Lanarkshire butcher

Investment in staff training reaps rewards for Lanarkshire butcherA Lanarkshire butcher business which recognises the value of staff training and advancement has scooped a national industry award.

Read more

Butcher goes the Extra Mile for struggling community

Butcher goes the Extra Mile for struggling communityA butchery worker who helps ensure struggling families in a deprived area of Inverness enjoy at least one hot meat meal a week has been recognised with a national industry award.
Products manufacturer Mark Sloggie (37) has spearheaded A & I Quality Butchers’ support of the Smithton Church weekly BBQ since it launched 18 months ago.

Read more

Renfrewshire butcher curries favour to win national title

Renfrewshire butcher curries favour to win national titleUpsizing a customer favourite from handheld pie to family proportions has curried favour with Scottish judges to secure them a national industry award.

Read more

Ayrshire butchers retain Best Steak Pie in Scotland title

Ayrshire butchers retain Best Steak Pie in Scotland titleAn Ayrshire butcher crowned Scottish Traditional Steak Pie Champions in 2019 has secured an amazing double by retaining the title in the first national competition since Covid.

Read more

Scottish Craft Butchers

Scottish Craft ButchersThe Points of Difference
Your Natural Choice

Read more

Who are Scottish Craft Butchers

Who are Scottish Craft Butchers"Scottish Craft Butchers" is a consumer facing branding for members of the only Trade organisation that represents the independent retail meat trade in Scotland.

Read more

Burgers should be thoroughly cooked

Burgers should be thoroughly cookedWe do not recommend serving raw burgers

Read more

WE ARE THE CHAMPIONS

WE ARE THE CHAMPIONSA list of all the current Scottish Champions from meat product competitions.

Read more

Preparation of Steak Tartare

Preparation of Steak TartareGuidance - Raw and rare meat dishes

Read more

LIKE US ON FACEBOOK

LIKE US ON FACEBOOKScottish Craft Butcher Facebook page

Read more

To top