SVQ 3 FOOD AND DRINK OPERATIONS: FOOD MANUFACTURING EXCELLENCE
GF0H 23 SVQ 3 Food and Drink Operations: Food Manufacturing Excellence at SCQF level 6
To achieve the qualification candidates must complete 8 Units in total. This comprises of:
• 3 Mandatory Units from Group A
• 3 Mandatory Units from Group B
• The remaining 2 Units can be taken from Group A, B or C
see pdf file for options
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