Tips, Advice and Cooking Times For The Festive Season
Wednesday, 16th Dec 2020Tips, Advice and Cooking Times for Beef, Lamb, Pork, Turkey, Ham & Gammon.
Cooking_Times_Leaflet.pdfviews: 404
Cooking_Times_Leaflet.pdfviews: 404
Cooking_Times_Leaflet.pdfviews: 404
Scottish Craft Butchers
The Points of Difference
Your Natural Choice
Who are Scottish Craft Butchers
"Scottish Craft Butchers" is the consumer facing branding for members of the Scottish Federation of Meat Traders Association
Burgers should be thoroughly cooked
We do not recommend serving raw burgers
WE ARE THE CHAMPIONS
A list of all the current Scottish Champions from meat product competitions.
COOKING WITH MEAT DVD
A DVD that was specifically produced to assist butchers inform both their staff and their customers on the best ways to cook meat.
Preparation of Steak Tartare
Guidance - Raw and rare meat dishes
LIKE US ON FACEBOOK
Scottish Craft Butcher Facebook page
Tweets by @ScoCraftButcher
_2082_1403.jpg){kind=logo}
